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Science in Life Today
J P Sharma, Prachi India
View Sample
Chapters
Growing Plants
Animal World
Bones and Muscles
Model Test Paper - I
Nervous System
Food, Health, and Hygiene
Safety and First Aid
Simple Machines
Model Test Paper - II
Sample Paper - I
Air and Water
Volcanoes, Earthquakes and Tsunamis
The Moon and Eclipses
Model Test Paper - III
Rocks and Minerals
Soil Erosion and Conservation
Our Environment and Human Activities
Model Test Paper - IV
Sample Paper - II
ICSE
Class 5
Science
Food, Health, and Hygiene
Available Answers
1.
Choose the correct answer.
The variety of food that contains all the nutrients in right proportion is called
healthy diet
balanced diet
fast food
qualitative food
Carbohydrates are energy-giving food. But excess amount of carbohydrates causes
perplexity
communicable diseases
obesity
healthy body
Proteins are
energy-giving nutrients
body-building nutrients
disease-fighting nutrients
digestive nutrients
The nutrients that provide heat and energy are
fats
fibres
minerals
proteins
Organs, grapes and carrots re rich sources of
proteins
fibres
vitamins
water
Scurvy is caused by the deficiency of
vitamin A
vitamin B
vitamin C
vitamin D
Rashi is suffering from goitre. She should be given a diet rich of
iodine
phosphorous
iron
calcium
Jaundice is caused by
bacteria
virus
protozoa
insects
A dreaded disease caused by a virus HIV that attacks the immunity system, is
rickets
night blindness
AIDS
polio
Deficiency diseases are caused due to
micro-organisms
lack of nutritious food
lack of medicines
lack of clean water
2.
Why do we need food?
3.
Which disease is caused due to lack of vitamin A?
4.
Why does our body need protein?
5.
What causes malaria?
6.
Why is water essential for our body?
17 more answer(s) available.
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